to Serve It
This cake is delicious on its own, but it becomes an especially indulgent dessert with:
- Vanilla ice cream
- Whipped cream
- Fresh berries or fruit salad
- A drizzle of pineapple glaze
- Toasted coconut
- Chopped pecans or walnuts
For a family gathering, bake it in the 9×13-inch pan and serve it directly from the dish for an easy, crowd-friendly dessert.
Simple, moist, fruity, and wonderfully easy—this pineapple cake is exactly the kind of recipe that deserves a permanent place in the family recipe box.
