- recipe book
Ingredients
Serves 2 (easily doubled!)
The Heart of the Packets
- 2 boneless, skinless chicken breasts (about 6 oz each), pounded to ½-inch thickness
- 1 cup fresh pineapple chunks (canned works in a pinch—drain well)
- ½ red bell pepper, thinly sliced
- 1 carrot, julienned or thinly sliced
- 1 small zucchini, halved lengthwise and sliced
- 2 green onions, finely chopped, for garnish
The Flavor Soul
- ¼ cup teriyaki sauce (low-sodium if preferred)
- 1 tbsp olive oil or sesame oil (sesame adds extra depth)
- 1 tsp fresh ginger, grated
- 1 clove
