Oven-Baked 3-Ingredient Church Supper Chicken

editoron

  1. amp; Tips

    For a slightly tangier version, use a bottle of French or Catalina dressing in place of the barbecue sauce. Mix it with the lemon-lime soda as directed. This keeps the recipe at three ingredients while giving the sauce a brighter, more tomato-vinegar flavor.

    For boneless, skinless chicken thighs, reduce the covered baking time to about 30 minutes before uncovering. Keep a close eye on them afterward so they don’t dry out as the sauce thickens.

    For a larger church supper or potluck, simply divide the chicken and sauce 

Related Posts