- the order total
- Rounding up the bill
- Leaving a larger tip when employees provide exceptional or additional service
However, there is no universal amount, and tipping for takeout is often optional.
WHY DOES THIS TOPIC CREATE SO MUCH DEBATE?
1. Different expectations
Customers and restaurant workers may have different ideas about what a tip is supposed to cover.
2. Social pressure
Digital tipping prompts can make customers feel obligated to tip, even when they are unsure whether a tip is appropriate.
3. Changing service models
Restaurants now offer many different