Using lean ground beef and draining the excess grease can also make the finished dish feel lighter without sacrificing the hearty flavor that makes this recipe so comforting.
Ingredients You’ll Need
see continuation on next page
Ingredients You’ll Need
The beauty of this recipe is its simplicity. You may already have everything you need in your fridge and pantry.
The Core Ingredients
1 lb lean ground beef (90/10 or 93/7)
8 standard hot dog buns — whole-wheat buns are a great option if you prefer extra fiber
1½ cups
