- about ¼ inch in size.
- Add the ham to a mixing bowl along with the celery, onion, and any optional ingredients.
- In a small bowl, whisk together the mayonnaise, mustard, vinegar, and relish.
- Pour the dressing over the ham mixture.
- Gently stir until everything is evenly coated.
- Season with salt and pepper. Taste and adjust the seasoning as needed.
- Cover and refrigerate for at least 30 minutes. For the best flavor, chill for 1–2 hours.
✅ Serve chilled for the best flavor and texture.
🍽️ How to Serve Your Ham Salad
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